Presentation
Presentation
Located at the heart of the Côte de Beaune, this village stands at the foot of a combe, though at a higher elevation surrounded by spectacular cliffs. The vines grow at altitudes of 280 to 400 metres, which results in a slightly later start to the harvest.
Presentation video
Terroir
Predominantly limestone-based brown soil overlying marls
Winemaking
Handpicking, sorting of the grapes, gentle pressing so as to respect the fruit.
Alcoholic fermentation and aging on fine lees in oak barrels (15 to 20% new barrels) for 14 to 15 months.
Alcoholic fermentation and aging on fine lees in oak barrels (15 to 20% new barrels) for 14 to 15 months.
Varietal
Chardonnay
Advice
Serving
Serve between 12 and 14°C (53-57°F).
To enjoy young on the fruit or to keep 3 to 5 years.
To enjoy young on the fruit or to keep 3 to 5 years.
Tasting
Fine nose with scents of white flowers and citrus fruit along with a few mineral nuances. Full bodied and soft on the palate, supported by lovely mineral tautness, this wine offers nice balance and a long, delectable finish.
Food pairings
Finely prepared fish and seafood
Roasted or stewed poultry and white meats
Roasted or stewed poultry and white meats
