Presentation
Presentation
At the southern end of the Burgundy wine region, Beaujolais is an essential and famous area worldwide thanks to Beaujolais Nouveau. But beyond this festive wine, it is also a great terroir where the Gamay grape, born here, reveals itself like nowhere else. The granitic soil of the Beaujolais Mountains allows it to express itself in a very specific register and to demonstrate all its qualities. A warmer climate than in the rest of Burgundy also influences the character of the wines, which have intense fruitiness and beautiful suppleness.
Terroir
Granitic and schistose soils.
Winemaking
According to the Beaujolais tradition, whole clusters are subjected to a short maceration, under controlled temperature, in order to obtain a maximum of fruity flavors.
Varietal
Gamay : 100%
Advice
Serving
Serve at 14°C.
Tasting
Deep purple red color. The nose is elegant, with aromas of red and exotic fruits and a beautiful liveliness. The palate is full and well-balanced. This Beaujolais-Villages is typical of Gamay, both fruity and full-bodied.
Food pairings
It will perfectly complement simple dishes such as poultry, red meat, charcuterie, and cheese.
