Presentation
Presentation
Located in the southern Beaujolais, Brouilly is one of the region's most famous and largest Crus.
The vines thrive on a steep slope in soil with a very diverse profile, but that is primarily composed of pink granite, also known as "gore".
The vines thrive on a steep slope in soil with a very diverse profile, but that is primarily composed of pink granite, also known as "gore".
Presentation video
Terroir
Pink granitic soil containing marls and calcareous blue stones
Winemaking
Fermenting maceration in thermoregulated open vats for 9 to 12 days.
Aging in stainless steel vats for 8 to 9 months.
Aging in stainless steel vats for 8 to 9 months.
Varietal
Gamay
Advice
Serving
Serve at 14-15°C (57-59°F).
To taste young on the fruit or to keep 3 to 5 years and more.
To taste young on the fruit or to keep 3 to 5 years and more.
Tasting
Subtle, fragrant nose featuring notes of Morello cherry, blackcurrant and blackberry, complemented by a slight hint of spice. Fresh and fleshy on the palate with soft, well-integrated tannins. Refreshing fruity finish.
Food pairings
Charcuterie board
Grilled or roasted meats and poultry
Medium cheeses
Grilled or roasted meats and poultry
Medium cheeses
Quotes
Wine Enthusiast: 90/100 (2019)