Presentation
Presentation
Beaune is the historic capital of Burgundy wines and its town centre has been the site of the headquarters of the House of Albert Bichot for over a century now.
In addition to capturing the attention of the entire world on the 3rd Sunday of every November when it hosts the legendary Hospices de Beaune wine auction, it is also one of the largest appellations in surface area in the Côte de Beaune. Though less well known than its illustrious neighbours, this appellation nevertheless offers many terroirs of great interest for their balance and diversity.
"Les Bressandes" is a Premier Cru located north of Beaune. Its name either refers to the Canon of Beaune, Jean Bressand, who owned vineyards or to the presence of brushwood ("broussailles") in the area.
Our plot, which faces south-east, lies on a moderate slope.
In addition to capturing the attention of the entire world on the 3rd Sunday of every November when it hosts the legendary Hospices de Beaune wine auction, it is also one of the largest appellations in surface area in the Côte de Beaune. Though less well known than its illustrious neighbours, this appellation nevertheless offers many terroirs of great interest for their balance and diversity.
"Les Bressandes" is a Premier Cru located north of Beaune. Its name either refers to the Canon of Beaune, Jean Bressand, who owned vineyards or to the presence of brushwood ("broussailles") in the area.
Our plot, which faces south-east, lies on a moderate slope.
Presentation video
Terroir
Sandy limestone-based soil
Winemaking
Handpicking, sorting of the grapes at the winery.
Fermenting maceration in thermoregulated wooden vats for 18 to 21 days.
Aging in oak barrels (20 to 30% new barrels) for 14 to 16 months.
Fermenting maceration in thermoregulated wooden vats for 18 to 21 days.
Aging in oak barrels (20 to 30% new barrels) for 14 to 16 months.
Varietal
Pinot Noir
Specifications
Surface area of the vineyard : 0,79 ha
Age of vines : 35-40 years old
Advice
Serving
Serve at 15-16°C (59-61°F).
Aging potential: 3 to 5 years and more.
Aging potential: 3 to 5 years and more.
Tasting
The delicate nose reveals notes of red fruit (raspberry, strawberry…) enhanced with hints of spices and slightly smoky nuances. This very flavourful rich, fleshy wine boasts a structure that features silky tannins, making it extremely elegant on the palate.
Food pairings
Roasted or stewed red and white meats
Medium cheeses
Recipe suggestion: rack of lamb with honey and rosemary
Medium cheeses
Recipe suggestion: rack of lamb with honey and rosemary
Quotes
Wine Spectator: 92/100 (2020)
Allen Meadows: 88-91/100 (2018)
Allen Meadows: 88-91/100 (2018)
